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Jokigen Junmai Ginjo Kimoto Hattan

Jokigen Junmai Ginjo Kimoto Hattan

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Initially, you taste what you smelled - a fruity sweetness. Yet a balancing sourness, bitterness and acidity soon envelop the palate. The finish is beautifully crisp, cleansing your palate just in time for your next mouthwatering sip.

Tasting Notes: Aromatic, Grapefruit, Lively
ABV: 16%
Size: 720ml
Food Pairings: Anything salty or spicy. 
Olives; Buffalo Wings; Mapo Tofu; Kimchi Fried Rice 
Best Serving Temperature: 5°C - 40°C
Grade: Junmai Ginjo
Rice: Hattan
Rice Polishing Ratio: 50%
Sweet or Dry: Medium
Flavour Intensity: Medium
Brewery: Sakata
Region: Yamagata Prefecture
Ingredients: Rice, Koji, Water
Storage: No Direct Light, Under 5°C

Product of Japan